The Best Homemade Taco Seasoning Recipe: A Tasty Mexican Blend
Introduction
Tacos are a Mexican staple, enjoyed for their strong flavors and versatility. But the key to a memorable taco is in its seasoning. Why use pre-packaged packets of preservatives when you can easily prepare your own homemade taco seasoning recipe? This homemade taco seasoning recipe is not only healthier but also so tasty and cost-effective. Let’s start with how you can prepare the best taco seasoning recipe with basic ingredients from your spice jar!
The History of Taco Seasoning
Taco seasoning in our contemporary sense is a contemporary relative of ancient Mexican spice mixtures. Although Mexican food has been employing spices for centuries, pre-mixed taco seasoning recipe mix is an American innovation that started when Mexican food became trendy in the 20th century.
Ancient Mesoamerican cultures, such as the Aztecs and Mayans, used various spices, such as chili peppers, cumin, and oregano, in their cuisine. When Spanish conquistadors came to Mexico in the 16th century and conquered it, they brought with them various spices such as black pepper and garlic. Over time, these spices blended with the indigenous flavors to create the basis of what we now call taco seasoning.
In the 1960s and 1970s, taco seasoning packets were ubiquitous in grocery stores, and it was easy for home cooks to add Mexican-style flavor to their meals. Most packaged seasonings, however, contained fake ingredients and excessive salt. Homemade taco seasoning is currently a healthier and more authentic option to attain the same great flavor without extra ingredients.
Why Make Your Own Taco Seasoning?
Homemade taco seasoning has no artificial preservatives and additives, and you can control the heat and flavor. Here are some reasons why you will enjoy this taco seasoning recipe mix:
Versatile: Vary the heat and salt to your liking.
Budget-friendly: Cheaper than store-bought seasoning packets.
All-natural: No hidden MSG, preservatives, or anti-caking agents.
Versatile: Great on tacos, burritos, nachos, soups, and roasted vegetables, too!
Long Shelf Life: It remains fresh for six months when kept stored.
Better Taste: Homemade blends are better-tasting than purchased blends.
Taco Seasoning Recipe Description
This easy taco seasoning recipe is a blend of bold spices that bring out the real flavor of Mexican cuisine. With just the right balance of smoky, spicy, and savory flavor, this homemade taco seasoning recipe will take your tacos to a whole new level!
Cuisine: Mexican
Preparation Time: 5 minutes
Cooking Time: 0 minutes (no cooking)
Servings: Prepares about 6 tablespoons (enough for 2-3 pounds of meat)
Homemade Taco Seasoning Recipe
Description
This easy taco seasoning recipe is a blend of bold spices that bring out the real flavor of Mexican cuisine. With just the right balance of smoky, spicy, and savory flavor, this homemade taco seasoning recipe will take your tacos to a whole new level!
Ingredients
Instructions
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Stock Up Your Spices:
Store all of your spices freshly on hand for optimum flavor. Measure the Spices: Measure with a measuring spoon for accurate measurements.
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Mix Well:
Whisk together in a small bowl cayenne, black pepper, oregano, red pepper flakes, chili powder, cornstarch, cumin, garlic powder, paprika, and onion powder until thoroughly combined.
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Store it properly:
Store the seasoning blend in an airtight container or spice jar. Store in a dry and cool places for up to 6 months self life.
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Add to Your Favorite Dishes:
When seasoning tacos, add about 2 tablespoons of seasoning to each 1 pound of ground meat, chicken, or vegetables. Combine with some water to unleash the flavor and evenly coat ingredients.
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Spice it up:
Vary ingredients to develop your own individual spice blend. Try adding a dash of cinnamon or cocoa powder for an interesting depth of flavor.
